COMMERCIAL USE ONLY
As a presoak, add product to hot water (140°F) at a concentration of 1-3 oz. per gallon. Allow cutlery to soak for 5-30 minutes or until the soil has become soft and easy to remove. Rinse well before washing these items in dishwasher.
For removing tarnish, use 1-3 oz. per gallon of hot water. Be sure all silver pieces are in contact with aluminum foil. An electrolytic process will take place which will loosen and lift the tarnish from the silverware. When removing tarnish from stainless steel knives, be sure blades do not contact aluminum tank or foil as damage can occur to both blade and tank. Use caution when removing tarnish from cutlery with stainless steel blades.
Haddon has a surplus of commercial laundry equipment ON SALE! Check it out!