FOR FOOD PLANT & COMMERCIAL USE
Use approximately ½ to 1/3 oz per gallon of water or as required. Best results are obtained by dispensing the product with automatic equipment. Food contact surfaces should be thoroughly rinsed with potable water.
Contains caustic. Avoid contamination of food.
The Agri-Food Safety Division, Agriculture Canada has no objection to the use of this product in food plants when used according to label directions.
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