It is recommended that this product be used in the bleach cycle at 2 -3 oz. per 50 lbs. of fabric. Amount used will depend on soil and stain. Laundered fabrics for food plant use should be thoroughly rinsed with potable water. When used as a sanitizer, all food contact surfaces should be thoroughly rinsed with potable water.
Soaking may be required for very heavy or set stains. Soak the laundry in product solution for ½ to 4 hours and then wash in a regular way. Better results are obtained when some detergent or water conditioner is used along with the bleach in the presoaking.
It can be used as is for spot bleaching.
When washing colored fabrics, make sure to test dye for color fastness.
The Agri-Food Safety Division, Agriculture Canada has no objection to the use of this product in food plants when used according to label directions.